Food-Grade Air, Right-Sized for Efficiency
Food and beverage processes have different air-quality needs at each point of use. I work with your quality team to identify the required purity class, assess the treatment train, and measure pressure drop and compressor operation.
Operating conditions to assess
Purity without the penalty
Over-filtration is the quiet tax on a food plant. I check the real point-of-use requirement against the treatment train so you keep compliance without the extra pressure drop.
Off-shift load
Weekend and off-shift compressors running near zero load are a steady drain. Continuous logging catches what a one-day snapshot misses.
Washdown leak control
Leaks in washdown-prone areas corrode fittings and grow over time. A full ultrasonic survey tags and prices them.
100 to 1,500 HP with oil-free or food-grade filtration
- Over-filtration adding unnecessary pressure drop
- Weekend and off-shift compressors running at near-zero load
- Condensate management in humid climates
- Leaks in washdown-prone areas corroding fittings
How I find and fund the savings here.
What happens after you ask
You send a short request.
Your name, work email, company, and a few lines about the system and the problem. Nothing else is needed to start.
I reply directly.
Expect a direct reply from Peak kW within one business day.
We agree the scope in writing.
We go through your equipment, shifts, pressure needs and electricity bills. You receive a proposal that sets the measurement boundary, deliverables, fee, site access and schedule before any work begins.
I measure your system.
My loggers record power, pressure and flow across a representative operating cycle agreed in the scope.
You receive the findings and we review them together.
A prioritized action list with estimated savings, the assumptions behind every figure, and a proposed way to verify the results.
Before the first call
Have your quality team confirm the ISO 8573 purity class required at each point of use so we can check it against the treatment train before recommending changes.
Ready for an assessment built around your industry?
The same metered, vendor-neutral method, tuned to the duty cycle and air quality demands of your sector.
Already have your equipment list to hand? Describe your facility first (optional)